UNIT 16: INVENTIONS
Lesson 1: Getting Started, Listen and Read (page 147 – 148)
Objective: By the end of the lesson, students will be able to practice speaking the dialogue.
Technique: integrated skill
Language content: Vocabulary: cacao bean, manufacture, process, crush, liquify, vanilla, mold, conveyor belt.
Teaching aids: textbooks, pictures, cues, chalk
Procedures
Week 35 Period 103 Date of preparing: 04 – 5 – 2009 Date of teaching: 13 – 5 – 2009 UNIT 16: INVENTIONS Lesson 1: Getting Started, Listen and Read (page 147 – 148) Objective: By the end of the lesson, students will be able to practice speaking the dialogue. Technique: integrated skill Language content: Vocabulary: cacao bean, manufacture, process, crush, liquify, vanilla, mold, conveyor belt. Teaching aids: textbooks, pictures, cues, chalk Procedures T Teacher’s activities Students’ activities Content and Stages 5’ _ divides class into 2 team. _ follows the steps of this game. _ work in 2 teams. _ follow the T’s instructions. Warmer Matching (page 147) A. b); B. c); C. e); D. a); E. d); 10’ _ follows the steps of presenting vocabulary. _ divides class into 2 teams and ask them to match the sentences. _ follow the T’s instructions. _ work in 2 teams and match the sentences. Pre – task Vocabulary _ a ca’cao bean: hạt ca cao _ manu’facture (n): sản xuất _ a ‘process: quy trình _ to crush: nghiền nát _ to ‘liquify: làm thành chất lỏng _ va’nilla (n): va – ni _ a mold: cái khuôn đúc _ a con’veyor belt: băng tải, băng truyền Check memory: Bingo Matching 2 page 149 a. The beans are cleaned before being cooked. b. Mr. Roberts thought Tim and Sam were going to touch the button. c. After cooking, the cacao beans smell like chocolate. d. Sugar is one of the ingredients in chocolate. e. Mrs. Allen warned Sam to leave some chocolate for others. f. A sample of chocolate is given after visitors have toured the factory. 17’ _ asks Ss to work in pair and finish the exercise in 6 minutes. _ work in pair and finish the exercise in 6 minutes. While – task Grid The Chocolate Manufacturing Process Ø First, the beans are washed, weighed and cooked. Ø Then, the shells are removed Ø Next, cacao butter, sugar, vanilla and milk are added. Ø The mixture is ground, rolled and poured into the mold. 10’ _ asks Ss to work in group of three and practice the conversation. _ work in group of three and practice the conversation. Post – task Role – Play page 148 2’ _ ask _ answer Reinforcement Vocabulary and structure. 1’ _ gives homework _ take notes Homework Learn vocabulary. Prepare new lesson.
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